Shake 510: Korean cuisine

August 28, 2011

Claim your dome!

Tonight it’s time for something new. A crew of passionate Korean chefs around Sydney have banded together to educate us about their cuisine by creating the Koreaculum series of dinners. They call themselves the Kimchi Crew and tonight they are hosting a six course degustation meal as lesson number 2 (their first was held a couple of weeks ago at Bar H, check out awesome photos at Eat, Show & Tell). I’m ready for my lesson!


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